Vitamin B Complex Deficiency

Riboflavin Deficiencyirritable and the muscles, particularly those of the calf
The vitamin B complex includes not only niacin andof the leg, become painful. Later serious
thiamin but also riboflavin and other substances.inflammations of the nerves appear, and these may
When riboflavin is deficient the symptoms notedgo on to the point of loss of sensation and paralysis.
include principally fissures and soreness at the cornersWhen neuritis becomes so prominent, the doctor
of the mouth, redness of the white portion, ormust make sure that it does not result from some
cornea, of the eye with pain on seeing strong light,other cause, since lead or arsenic poisoning or various
and also some changes in the tongue and skin.infections may also cause neuritis.
As soon as a sufficient intake of thiamin is assured
Dr. William Darby has described the appearancesthe patient begins to improve. Thiamin is now
around the comers of the mouth which are typical.available in the form of tablets or capsules that can
First the lips get pale at the corners, then they seembe taken internally, and also in forms that can be
chewed or softened, after which the fissures appear.injected into the body when prompt action is desired.
As these heal, pink scars appear. The sore spotsIf treatment is begun sufficiently early most patients
may become covered with crusts. The surface ofrecover rapidly and completely. If treatment is
the tongue gets a mushroom-like appearance and thedelayed until actual destruction of nerve tissue has
color has been described as magenta.occurred, results are doubtful.
Patients with ariboflavinosis complain of a sandyVitamin B12 Deficiency
feeling of the eyelids, with blurring of vision andA disease quite recently included among the
burning on exposure to strong light. As in pellagradeficiency diseases is sprue, observed chiefly in the
these patients have a record of failure to include intropics but seen occasionally also in the United States.
their diets such substances as lean meat, green leafyMost authorities now classify sprue among the
vegetables, milk, eggs or liver.conditions associated with the absence of sufficient
Once the diet of the patient is supplemented withvitamin B12 or the animal protein factor in the diet.
adequate amounts of the food mentioned, theSimilar conditions to those prevailing in sprue are also
symptoms disappear. In difficult cases doctorsseen, however, in a rather unusual condition called
prescribe a normal dosage of riboflavin itself. Since,celiac disease, which occurs in infants, and in idiopathic
however, few patients have an uncomplicatedsteatorrhea. In these latter conditions the patient has
shortage of riboflavin, but rather a shortage of all ofdifficulty in handling fats in the digestive tract. The
the vitamin B complex and since B complex is soprimary symptom in sprue is difficulty in the
easy to secure and administer, the whole B complexformation of the blood, and with it inflammation of
is given.the mouth and tongue and difficulty in absorbing fat.
Thiamin DeficiencyMost frequent among the symptoms of sprue are
The chief symptoms of a disease called "beriberi" arediarrhea, indigestion, distention of the abdomen,
due to a lack of one of the portions of the vitamin Bsoreness of the mouth and tongue, loss of weight
complex called thiamin. Thiamin is soluble in water,and, with all this, weakness. The condition is likely to
damaged by heat and found chiefly in whole cereals,come on gradually in people who have been long on
peas, beans, lean meats, nuts and yeast. Refineda monotonous low-protein diet. The patients are pale,
sugar, milled rice and low-extraction flour have lostthin, and sometimes have eruptions of the neck, face
most of their thiamin.and hands and extreme redness of the tongue and
People whose diets are low in protein and high inmouth. Doctors make certain of the diagnosis by
carbohydrates are likely to show symptoms ofusing the X-ray and by making studies of the blood
thiamin deficiency. In the United States the conditionand the bone marrow, where the red blood cells are
is seen often among chronic alcoholics who getformed.
insufficient amounts of the right foods because ofFortunately such preparations as liver extract, folic
their displacement by alcohol.acid, vitamin B12, vitamin K, and a good diet high in
The chief damages to tissues of the body seen inprotein bring prompt relief to patients with sprue. The
thiamin deficiency are found in the nerves and in thesymptoms begin to disappear in a few days and in a
heart and blood vessels. Often these tissues becomefew weeks, unless there has been too much damage
swollen with water. After about three months on ato the tissues, the patient is well on the way to
diet really deficient in thiamin the symptoms begin tocomplete recovery.
appear. Gradually the person becomes tired and